Four of Houston’s top chefs recently gathered in eggersmann’s newest Flagship showroom for a photo shoot to benefit Verizon Wireless’ 4G for Hunger campaign.
The chefs, David Cordúa, executive chef of Cordúa Restaurants, Page Pressley, sous chef of Uchi Houston, Chris Shepherd, owner/executive chef if Underbelly, and Danny Trace, executive chef of Brennan’s of Houston, battled it out for their favorite charity.
