Our outdoor kitchens and living solutions crafted by CUBIC Outdoor Living utilize Accoya® to extend the life of the wood. All sustainably harvested wood used in construction creates a carbon sink. Accoya makes that sink last much longer and provides three times the duration to enable forests to grow to replace the more durable wood.
When installing CUBIC cabinetry and furniture, not only do your outdoor rooms provide more years of enjoyment, but they also store carbon longer as wood decay is delayed.
Natural Carbon Sequestration in Wood
Trees absorb carbon dioxide (CO2) from the atmosphere during the process of photosynthesis where light energy is converted into food for the trees. Trees store carbon in their trunks, limbs, leaves, and roots as well as in the soil it is growing in.
After harvesting, the wood continues to store this carbon as cellulose, lignin, and other organic compounds in its structure until it is burned or decays.
Wood biomass is about 50% carbon by dry weight. Globally, forests absorb nearly 16 billion metric tonnes of CO2 annually and when transformed into furniture, cabinetry, and buildings, the wood continues to store the carbon. The longer the wood lasts, the longer the carbon remains sequestered.
Acetylated Wood Extends Sequestration
Untreated wood in outdoor applications lasts 5-15 years depending on species and conditions before needing replacement due to rotting or warping. Consider bird houses, decks, and fences that many of us have around our homes. You will replace them several times in your lifetime.
The decaying process, increase of decay when discarding wood, and the need to harvest more wood to use in replacement all increase release of carbon back into the atmosphere contributing to unwanted climate change. Plus, associated carbon emissions from manufacturing and transportation of replacement wood construction materials increase the negative impact.